| Effect of supplementation of area-specific mineral mixture (KALMIN) on productive and reproductive performance in dairy animals | Life Sciences & Biotechnology | 2014 | 2017 |
| Improvement in yield and quality of forage maize through management of plant density and nutrients in different cultivars | Life Sciences & Biotechnology | 2014 | 2017 |
| Refinement of energy and protein requirements for cattle and buffaloes during different seasons | Life Sciences & Biotechnology | 2014 | 2017 |
| Evaluation of osteogenic peptides from buffalo milk | Life Sciences & Biotechnology | 2014 | 2017 |
| Post processing interventions to improve quality and shelf-life of curd rice | Life Sciences & Biotechnology | 2014 | 2017 |
| Development of weight based metering and filling system for viscous dairy products | Life Sciences & Biotechnology | 2014 | 2017 |
| Evaluation of dairy conjugates as effective emulsifiers for the delivery of herbal bio actives | Life Sciences & Biotechnology | 2014 | 2017 |
| Development of low sodium cheese varieties | Life Sciences & Biotechnology | 2014 | 2017 |
| Shelf life extension of Aloe vera supplemented probiotic lassi by non-thermal intervensions | Life Sciences & Biotechnology | 2014 | 2017 |
| Analysis of energy and exergetic performance of spray drying system for milk-malted millet food | Life Sciences & Biotechnology | 2014 | 2017 |