| Improvement of aroma in the high yielding basmati rice varieties using conventional and marker assisted selection | Agricultural Sciences | 2014 | 2019 |
| Development of DUS testing guidelines for radish and carrot | Agricultural Sciences | 2014 | 2019 |
| Yield forecasting for maize, wheat and mustard in Delhi region | Agricultural Sciences | 2011 | 2018 |
| Developing chickpea cultivars suited to mechanical harvesting and tolerant to herbicides | Agricultural Sciences | 2013 | 2017 |
| Development of technologies for higher yield in important flower crops and turf grass management | Agricultural Sciences | 2014 | 2019 |
| Integrated approaches for pre- and post-harvest loss reduction and quality enhancement in fruits and vegetables | Agricultural Sciences | 2014 | 2019 |
| Development of nutraceutical and functional food from horticultural produce and cereal and pulse based convenience food products | Agricultural Sciences | 2014 | 2019 |
| Development of Hi-tech cost effective technologies for protected horticulture | Agricultural Sciences | 2014 | 2019 |
| Restoration and improvement of soil health | Agricultural Sciences | 2014 | 2019 |
| Safe use of wastewater in agriculture | Agricultural Sciences | 2014 | 2019 |