Agricultural Sciences, Life Sciences & Biotechnology
Title: | Roasted Barley Grain Based Beverages |
Area: | Agricultural Sciences, Life Sciences & Biotechnology |
Focus Area: | Roasted Beverages |
Social Benefits: | Caffeine free
, No bitterness
, Ready to reconstitute
, No chemical additives or preservatives
, Source of dietary fibre |
Developing Agency: | CSIR-Institute of Himalayan Bioresource Technology (IHBT), Himachal Pradesh |
Technology Readiness Index: | Market Launch |
Email: | director@ihbt.res.in |
| Website Link : | http://www.ihbt.res.in |
| Source (more info) : | https://t.ly/l_sb |
Brief Description
Description : | Our technology utilizes hull-less barley grains from high altitude regions such as Kaza, Lahaul Spiti in Himachal Pradesh. Roasted barley grain beverage has similar aroma and sensory profile to coffee with the benefit of being caffeine free and source of dietary fibre. |
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