शोध

जीवन विज्ञान

Research Agricultural

Total number of Record(s): 5649
शीर्षक मुख्य जाँचकर्ता शुरुवाती साल निधीयन एजेंसी ध्यानाकर्षण क्षेत्र
Establishment of duckling resource unit for N&M Andaman Dr. T. Sujatha, Scientist, Central Island Agricultural Research Institute (CIARI), Port Blair National Bank for Agriculture and Rural Development (NABARD), Mumbai, Maharashtra Duckling resource unit
Quality fish seed production for adoption of scientific fish farming for economic, nutritional and social upliftment of farmers in N&M Andaman Dr. Shailesh Kumar, SMS, Central Island Agricultural Research Institute (CIARI), Port Blair National Bank for Agriculture and Rural Development (NABARD), Mumbai, Maharashtra Fish seed production
Quality fish feed production for nutritional and augmenting fish production in N&M andaman Dr. Shailesh Kumar, SMS, Central Island Agricultural Research Institute (CIARI), Port Blair National Bank for Agriculture and Rural Development (NABARD), Mumbai, Maharashtra Quality fish feed production for nutritional and augmenting fish production in n&m andaman
Study on the status of minerals profile in cattle sera, its correlation with infertility and production and development of area specific mineral mixture to augment productivity Dr. Jai Sunder, Scientist, Central Island Agricultural Research Institute (CIARI), Port Blair Remunerative Approach for Agriculture and Allied sector Rejuvenation (RKVY) Study on the status of minerals profile in cattle sera, its correlation with infertility and production and development of area specific mineral mixture to augment productivity
Genetic and management interventions to identify the key role players in bull semen freezability and to reduce the cryo injury on bull spermatozoa Dr. Rafeeque Rahman Alyethodi, Scientist, Central Island Agricultural Research Institute (CIARI), Port Blair Department of Science & Technology (DST), New Delhi Genetic and management interventions to identify the key role players in bull semen freezability and to reduce the cryo injury on bull spermatozoa
Conservation and utilization of coconut and arecanut genetic resources of Andaman & Nicobar and Lakshadweep islands for high yield and product diversification Dr. Augustine Jerard, Scientist, Central Island Agricultural Research Institute (CIARI), Port Blair Central Island Agricultural Research Institute (CIARI), Port Blair, Andaman and Nicobar Islands Conservation and Utilization of coconut and arecanut genetic resources of Andaman & Nicobar and Lakshadweep islands for high yield and product diversification
Collection, characterization, evaluation and mass multiplication of unconventional native and exotic fruit crops for Bay Islands Dr. Pooja Bohra, Scientist, Central Island Agricultural Research Institute (CIARI), Port Blair Central Island Agricultural Research Institute (CIARI), Port Blair, Andaman and Nicobar Islands Collection, characterization, evaluation and mass multiplication of unconventional native and exotic fruit crops for Bay Islands
Development of protocols for micropropagation of selected fruit crops for Bay Islands Dr. Pooja Bohra, Scientist, Central Island Agricultural Research Institute (CIARI), Port Blair Central Island Agricultural Research Institute (CIARI), Port Blair, Andaman and Nicobar Islands Development of protocols for micropropagation of selected fruit crops for Bay Islands
Improvement of vegetable and tuber crops for Andaman and Nicobar Islands Dr. Augustine Jerard, Scientist, Central Island Agricultural Research Institute (CIARI), Port Blair Central Island Agricultural Research Institute (CIARI), Port Blair, Andaman and Nicobar Islands Improvement of vegetable and tuber crops for Andaman and Nicobar Islands
Collection, Characterization and utilization of natural diversity of important spice crops from Bay Islands and evaluation of their improved varieties Dr. Ajit Arun Waman, Scientist, Central Island Agricultural Research Institute (CIARI), Port Blair Central Island Agricultural Research Institute (CIARI), Port Blair, Andaman and Nicobar Islands Collection, Characterization and utilization of natural diversity of important spice crops from Bay Islands and evaluation of their improved varieties

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