कृषि विज्ञान
Research Agricultural
Total number of Record(s): 1392
| शीर्षक | मुख्य जाँचकर्ता | शुरुवाती साल | निधीयन एजेंसी | ध्यानाकर्षण क्षेत्र |
|---|---|---|---|---|
| Enhancing forest-based livelihood opportunities among indigenous tribes in the Western Ghats of Kerala | Dr. Manju Vasudevan Sharma, River Research Centre, Thrissur, Kerala (680306) | 2024 | Department of Science and Technology (DST) | Climate Change, Entrepreneurship and Innovation, Food and agriculture, Land Resources, Life Sciences |
| Enhancing Livelihood of ST Farmer Community in Bheelyanaik Thanda by Development of Post-harvest Preservation Ecosystem for horticultural crops and flowers | Dr. Manisha G, KG Reddy College of Engineering and Technology, Moinabad, Hyderabad, Telangana (500043) | 2024 | Department of Science and Technology (DST) | Energy, Entrepreneurship and Innovation, Electronics, Computers and Communication Engineering, Post-harvest Technology |
| Optimization and characterization of beverage from minor millets and exploring the nutritionally important bioactives for women health using integrated omics approaches | Dr. Neelam Upadhyay, Indian Agricultural Research Institute, Delhi (110012) | 2024 | Department of Science and Technology (DST) | Food and agriculture, Post-harvest technology, Plant Biotechnology |
| Designing and exploring the effectiveness of millet-based recipes from Mother's Kitchen in Andhra Pradesh | Dr. Arti Gupta, All India Institute Of Medical Sciences (AIIMS), Mangalagiri, Andhra Pradesh (522503) | 2024 | Department of Science and Technology (DST) | Health, Food and Nutrition, Medical Sciences |
| Documentation of millet based agri-practices and recipes available with local communities of Betul Madhya Pradesh on digitalized formats | Mr. K S Tomar, Vigyan Vani Kendra Education And Activity Society, Itarsi, Madhya Pradesh (461111) | 2024 | Department of Science and Technology (DST) | Agri-practices and Recipes |
| Development of Infestation Sensor System For Major Millets During Post-harvest Storage and their Control Using Emerging Technology | Dr. Nickhil C, Tezpur University, Napaam, Assam (784028) | 2024 | Department of Science and Technology (DST) | Food and Nutrition |
| Clinical validation of traditional millet recipes roti/dosa/khichidi in maintaining healthy intestinal microbial flora and preventing lifestyle associated complications | Dr. Priya S, CSIR-National Institute For Interdisciplinary Science And Technology, Thiruvananthapuram, Kerala (695019) | 2024 | Department of Science and Technology (DST) | Nutritional Science |
| Development of millet protein isolate blends and enhancing its yield, quality, functionality through processing methods for sustained protein nutrition and food industrial application | Dr. Suneha Goswami, Indian Agricultural research Institute, Delhi (110012) | 2024 | Department of Science and Technology (DST) | Food and Nutrition |
| Millet biorefinery for Food, Feed, Fodder, Fertilizer and Fuel Design to Demonstration | Dr. Sachin Mandavgane, Visvesvaraya National Institute Of Technology, Nagpur, Maharashtra (440010) | 2024 | Department of Science and Technology (DST) | Energy, Entrepreneurship and Innovation, Food and agriculture, Health, Waste Processing, Food and Nutrition, Medical Sciences, Chemical Engineering, Veterinary Sciences |
| Development of Blended Products by Improvising the Functional Propoerties and Nutrient Bioavailability of Millets | Dr. Ila Joshi, The IIS University, Jaipur, Rajasthan (302020) | 2024 | Department of Science and Technology (DST) | Food and Nutrition |