कृषि विज्ञान
Research Agricultural
Total number of Record(s): 1392
शीर्षक | मुख्य जाँचकर्ता | शुरुवाती साल | निधीयन एजेंसी | ध्यानाकर्षण क्षेत्र |
---|---|---|---|---|
Development of low-cost, energy - efficient, solid state pulsed electric field system for non-thermal pasteurization applications of food processing industries | Dr. S. Chandrasekar, Sona College of Technology, Tamil Nadu | 2019 | Department of Science and Technology, (DST) | Technology Development Programme, TDP-AGRO |
Development of low-cost, energy-efficient, solid-state pulsed electric field system for nonthermal pasteurization applications of food processing industries | Prof. Chandrasekar S,Dean, Sona college of Technology, Tamil Nadu | 2019 | Department of Science and Technology | Electric Field System |
Development of maize hybrids for eastern India | Dr. S. B. Singh, Scientist, Indian Institute of Maize Research (IIMR), Ludhiana | 2014 | Indian Council of Agricultural Research (ICAR), New Delhi | Plant Breeding |
Development of management tools for maize pests | Dr. Subey S. B. , Scientist, Indian Institute of Maize Research (IIMR), Ludhiana | 2014 | Indian Council of Agricultural Research (ICAR), New Delhi | Agricultural Entomology |
Development of manual multi-crop seed drill and dry land weeder for Gangetic alluvial soil | Dr. R.K. Naik, Scientist, Central Research Institute for Jute and Allied Fibres (CRIJAF), Barrackpore | 2014 | Indian Council of Agricultural Research (ICAR), New Delhi | Crop Production |
Development of methodologies for estimating crop losses due to different biotic stresses in rice crop | Dr. Mallikarjuna J, Scientist, National Institute of Biotic Stress Management (NIBSM), Raipur | 2015 | Indian Council of Agricultural Research (ICAR), New Delhi | Entomology |
Development of microalgae based protein and micronutrient rich animal feed | Dr Vikram Patial, Dr Robin Joshi, Scientist, CSIR-Institute of Himalayan Bioresource Technology (IHBT), Palampur | 2020 | Council of Scientific and Industrial Research (CSIR), Government of India | Nutritious animal feed |
Development of millet protein isolate blends and enhancing its yield, quality, functionality through processing methods for sustained protein nutrition and food industrial application | Dr. Suneha Goswami, Indian Agricultural research Institute, Delhi (110012) | 2024 | Department of Science and Technology (DST) | Food and Nutrition |
Development of millet-based food products Optimization, Characterization and Validation | Dr. Sunil C k, National Institute Of Food Technology Entrepreneurship And Management, Thanjavur, Tamilnadu (613005), Dr. Ashish Rawson, National Institute Of Food Technology Entrepreneurship And Management, Thanjavur, Tamilnadu (613005), Dr. V Chandrasekar, National Institute Of Food Technology Entrepreneurship And Management, Thanjavur, Tamilnadu (613005), Dr. N Baskaran, National Institute Of Food Technology Entrepreneurship And Management, Thanjavur, Tamilnadu (613005);, Dr. Vasudha Sharma, Jamia Hamdard, Delhi (110062), Dr. Anita Kumari, Central University Of Haryana, Mahendragarh (123031) | 2024 | Department of Science and Technology (DST) | Food and Nutrition, Health |
Development of molecular markers in kodo and little millet and their utility in genetic analysis | Dr. RajenDr.a Kumar P, Scientist, Indian Institute of Millets Research (IIMR), Hyderabad | 2016 | Indian Council of Agricultural Research (ICAR), New Delhi | Plant genomics |