शोध

कृषि विज्ञान

Research Agricultural

Total number of Record(s): 1392
शीर्षक मुख्य जाँचकर्ता शुरुवाती साल निधीयन एजेंसी ध्यानाकर्षण क्षेत्र
Development of low-cost, energy - efficient, solid state pulsed electric field system for non-thermal pasteurization applications of food processing industries Dr. S. Chandrasekar, Sona College of Technology, Tamil Nadu 2019 Department of Science and Technology, (DST) Technology Development Programme, TDP-AGRO
Development of low-cost, energy-efficient, solid-state pulsed electric field system for nonthermal pasteurization applications of food processing industries Prof. Chandrasekar S,Dean, Sona college of Technology, Tamil Nadu 2019 Department of Science and Technology Electric Field System
Development of maize hybrids for eastern India Dr. S. B. Singh, Scientist, Indian Institute of Maize Research (IIMR), Ludhiana 2014 Indian Council of Agricultural Research (ICAR), New Delhi Plant Breeding
Development of management tools for maize pests Dr. Subey S. B. , Scientist, Indian Institute of Maize Research (IIMR), Ludhiana 2014 Indian Council of Agricultural Research (ICAR), New Delhi Agricultural Entomology
Development of manual multi-crop seed drill and dry land weeder for Gangetic alluvial soil Dr. R.K. Naik, Scientist, Central Research Institute for Jute and Allied Fibres (CRIJAF), Barrackpore 2014 Indian Council of Agricultural Research (ICAR), New Delhi Crop Production
Development of methodologies for estimating crop losses due to different biotic stresses in rice crop Dr. Mallikarjuna J, Scientist, National Institute of Biotic Stress Management (NIBSM), Raipur 2015 Indian Council of Agricultural Research (ICAR), New Delhi Entomology
Development of microalgae based protein and micronutrient rich animal feed Dr Vikram Patial, Dr Robin Joshi, Scientist, CSIR-Institute of Himalayan Bioresource Technology (IHBT), Palampur 2020 Council of Scientific and Industrial Research (CSIR), Government of India Nutritious animal feed
Development of millet protein isolate blends and enhancing its yield, quality, functionality through processing methods for sustained protein nutrition and food industrial application Dr. Suneha Goswami, Indian Agricultural research Institute, Delhi (110012) 2024 Department of Science and Technology (DST) Food and Nutrition
Development of millet-based food products Optimization, Characterization and Validation Dr. Sunil C k, National Institute Of Food Technology Entrepreneurship And Management, Thanjavur, Tamilnadu (613005), Dr. Ashish Rawson, National Institute Of Food Technology Entrepreneurship And Management, Thanjavur, Tamilnadu (613005), Dr. V Chandrasekar, National Institute Of Food Technology Entrepreneurship And Management, Thanjavur, Tamilnadu (613005), Dr. N Baskaran, National Institute Of Food Technology Entrepreneurship And Management, Thanjavur, Tamilnadu (613005);, Dr. Vasudha Sharma, Jamia Hamdard, Delhi (110062), Dr. Anita Kumari, Central University Of Haryana, Mahendragarh (123031) 2024 Department of Science and Technology (DST) Food and Nutrition, Health
Development of molecular markers in kodo and little millet and their utility in genetic analysis Dr. RajenDr.a Kumar P, Scientist, Indian Institute of Millets Research (IIMR), Hyderabad 2016 Indian Council of Agricultural Research (ICAR), New Delhi Plant genomics

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