Life Sciences & Biotechnology
Title: | Production of Refined Wheat Flour (Maida), Semolina (Sooji Or Rava), and Resultant Atta by Roller Milling |
Area: | Life Sciences & Biotechnology, Engineering Sciences |
Focus Area: | Food Industry |
Patent: | N.A. |
Company Transferred: | N.A. |
Developing Agency: | CSIR- Central Food Technological Research Institute |
Email: | ttbd@cftri.res.in |
| Website Link : | https://www.cftri.res.in/ |
Brief Description
Description : | Wheat Flour (Maida): basic raw material for Bakery industries (bread, biscuit, cake, etc.), for making Indian traditional sweets, Raw material for the gluten & starch extraction plant. Semolina (sooji or rava): Basic raw material for Indian tradition products such as upma, sweets, etc. Resultant Atta: Basic raw material for Indian tradition products such as chapatti, roti, poori, etc Shelf life of the product is about 2 months |
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