Technologies

Agricultural Sciences

Title:

Watermelon rind candy

Area:

Agricultural Sciences

Sub Area:

Fruit science

Focus Area:

Food technology

Developing Agency:

Indian Institute of Horticultural Research (IIHR), Bengaluru

Technology Readiness Index:

Technology developed

Email:

director.iihr@icar.gov.in
Website Link :https://iihr.res.in/watermelon-rind-candy-0

Brief Description

Description :

The left out white rind of watermelon, which is normally discarded after eating the fruit, can be converted in to value added product such as watermelon candy. Using this process candy can be prepared at small or cottage scale.

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