IN216709: A process for preservation of flavored sugarcane juice
The invention provides a method wherein flavoured sugarcane juice containing 18-20% soluble solids and can be preserved after suitable dilution in aseptic unit packs.
Filing Date: 26-03-2003
Issue Date: 18-03-2008
Applicant: CSIR-Central Food Technological Research Institute (CSIR-CFTRI), Mysuru
Patent No: IN216709
Application No: 0407DEL2003
Inventor(s): Raghavan B, Ramesh Mn, Ramalakshmi K, Krishnamurthy N, Badgujar Pm, Prakash V