Traditional Knowledge, Life Sciences & Biotechnology
Title: | NUTRI-JAM: An Herbal Jam Rich in Nutrition |
Area: | Traditional Knowledge, Life Sciences & Biotechnology |
Focus Area: | Herbal Jam |
Patent: | US7399491 |
Social Benefits: | A composition comprises of protein, essential amino acids and minerals rich fruits and medicinal herbs, Fruit juice/pulp is used as base material, It has attractive attributes- good taste, nutritive and refreshing property, An excellent nutritional supplement for all particularly for pregnant women, growing child and aged people, Fortified with medicinal plants having high antioxidant, hepatoprotective, digestive, nervine, relaxant and good immuno-enhancing properties. |
Developing Agency: | CSIR-National Botanical Research Institute (NBRI), Uttar Pradesh |
Technology Readiness Index: | Lab Validation |
Email: | director@nbri.res.in |
| Website Link : | http://www.nbri.res.in |
| Source (more info) : | https://t.ly/l_sb |
Brief Description
Description : | A standardized, novel herbal health food fortified with essential nutrients and health promoting herbs, which provide instant energy, fight fatigue and also acts as antioxidant. |
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