Life Sciences & Biotechnology
Title: | A Process for the Preparation of b-carotene and Mineral Fortified Buns |
Area: | Life Sciences & Biotechnology |
Focus Area: | Preparation of Buns |
Social Benefits: | Bioaccessibility of minerals and b-carotene is enhances in the buns, The retention of b- carotene on processing and stability on storage was satisfactory. The quality of buns was found to be acceptable, The process know-how of the buns has a practical application in the production of micronutrient-rich buns which serves as one of the national strategies of using a sustainable food-based approach for alleviation of existing multi- micronutrient deficiencies. |
Developing Agency: | CSIR-Central Food Technological Research Institute (CFTRI), Karnataka |
Technology Readiness Index: | Technology Demonstration |
Email: | director@cftri.res.in |
| Website Link : | http://www.cftri.com |
| Source (more info) : | https://t.ly/l_sb |
Brief Description
Description : | The product can be used for alleviation of iron, zinc and vitamin A deficiencies for Children of 2-10 Y. The product is highly liked by children. |
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