Life Sciences & Biotechnology
Title: | South Indian Parotta |
Area: | Life Sciences & Biotechnology |
Focus Area: | Bakery Products |
Social Benefits: | There is considerable scope for the manufacture and marketing of improved quality parottas, as the demand for ready to eat convenient food products has been steadily increasing because of industrialization. |
Developing Agency: | CSIR-Central Food Technological Research Institute (CFTRI), Karnataka |
Technology Readiness Index: | Market Launch |
Email: | director@cftri.res.in |
| Website Link : | http://www.cftri.com |
| Source (more info) : | https://t.ly/l_sb |
Brief Description
Description : | Parotta is wheat flour based unleavened flat bread of south India. |
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