Technologies

Life Sciences & Biotechnology

Title:

Wafer - Egg

Area:

Life Sciences & Biotechnology

Focus Area:

Food Industry

Patent:

N.A.

Company Transferred:

N.A.

Developing Agency:

CSIR- Central Food Technological Research Institute

Email:

ttbd@cftri.res.in
Website Link :https://www.cftri.res.in/

Brief Description

Description :

Egg wafers are to be used as a snack food. The product can be readily fried in any cooking oil or the dehydrated product can be used as ready to fry. Egg wafers can be introduced in school feeding programmes. Product can be prepared in shape with 1.5 to 2 mm thickness. It contains more energy material. It can be fried under normal condition. Product may be packed in flexible pouches at low moisture and oxygen transmission

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