| Statistical and Machine Learning Techniques for Modeling and Forecasting Agricultural Data | Statistical & Machine Learning Techniques in Agriculture | Indian Council of Agricultural Research (ICAR), New Delhi |
| Sensory Analysis – An Approach towards Consumer
Preference | Consumer
Preference | |
| Genomic, Proteomic And Metabolomics Approaches for the Functional Validation of Nutraceuticals | Functional Validation of Nutraceuticals | |
| Basics Microbiology Techniques And Hygienic Practices for
Entrepreneurs of Food Industry | Best practices for Entrepreneurs | |
| Potential of Marine Natural Products For Food And Biomedical Applications | Marine Natural Products | |
| Pathophenotyping and Genome guided Characterization of Rust fungi Infecting Wheat and other Cereals | Pathophenotyping & Genome guided Characterization | Indian Agricultural Research Institute (IARI), New Delhi |
| Emerging Trends of Bio-process Technology in Dairy and Food Processing | Dairy based Bioprocess Technology | National Dairy Research Institute (NDRI), Haryana |
| Bioanalysis and Correlation of in-vivo Pharmacokinetic with its in-vitro Dissolution | Drug Discovery, Pharmacokinetics | Ministry of Chemicals and fertilizers, GOI |
| Technological advances in functional food ingredients and validation of their claims | Technological advances in functional food ingredients | National Dairy Research Institute (NDRI), Haryana |
| Metal and Metalloid Pollution in Water-Soil-Plant-Human Continuum | Metal and Metalloid Pollution | Indian Agricultural Research Institute (IARI), New Delhi |