Agricultural Sciences
Research Agricultural
Total number of Record(s): 1392
Title | Principal Investigator | Start Year | Funding Agency | Focus Area |
---|---|---|---|---|
Development of Biogenic Nano-pesticide for sustainable management of invasive Fall Army Worm Spodoptera frugiperda in maize | Mrs. Suman Nayak, Mizoram University, Aizawl, Mizoram (796004) | 2024 | Department of Science and Technology (DST) | NA |
Science Technology and Innovation Hub in MARAYOOR, DEVIKULAM Block, IDUKKI District, KERALA State SUBTITLE Establishment of decentralized non-centrifugal sugars production unit for Marayoor Jaggery | Mr. Venkatesh, CSIR- National Institute For Interdisciplinary Science And Technology(NIIST), Thiruvananthapuram, Kerala (695019) | 2024 | Department of Science and Technology (DST) | Energy, Entrepreneurship and Innovation, Food and agriculture, Agriculture Science, Food and Nutrition, Chemical Engineering |
STI-Hub for the upliftment of scheduled caste and scheduled tribes by ensuring livelihood, food and nutritional security through disseminating innovative technologies in intensively tribal dominated area of Sonbhadra UP†| Dr. Ram Swaroop Meena, Banaras Hindu University, Varanasi, Uttar Pradesh (221005) | 2024 | Department of Science and Technology (DST) | Climate Change, Food and agriculture, Land Resources, Waste Processing |
Combining Resistant Starch and Chapati Quality in Wheat (Triticum aestivum L.) A Molecular Genetic Approach | Ms. Arshvir Kaur Boparai, Punjab Agricultural University, Ludhiana, Punjab (141004) | 2024 | Department of Science and Technology (DST) | Food and Nutrition |
Production, scaling up and formulation of antiviral and anti-inflammatory herbal plant varieties by modern agricultural technology in the state of Manipur, A handholding program with farmers from backward communities for their economic growth. | Dr. Ajay Kumar Singh Rawat, EMRC FEEDS, Senapati, Manipur (795129) | 2024 | Department of Science and Technology (DST) | Entrepreneurship and Innovation, Food and agriculture, Health |
Integrated process for customized lipids and bioactive/protein/fiber rich products from byproducts of the virgin vegetable oil industry a circular economy approach | Mrs. Heeba S, National Institute For Interdisciplinary Science And Technology (NIIST), Thiruvananthapuram, Kerala (695019) | 2024 | Department of Science and Technology (DST) | Food and Nutrition |
Strengthening resource efficiency in small farm-based livelihood through biologically integrated farming systems in flood prone areas of eastern Uttar Pradesh and North Bihar | Dr. Shiraz Wajih, Gorakhpur Environmental Action Group HIG 1/4, Siddharthpuram, Uttar Pradesh (273016) | 2024 | Department of Science and Technology (DST) | Climate Change |
Transcriptomic Approach to Understand Salt Stress Tolelrance in Korgut- A Traditional Rice Variety of Goa | Ms. Shital Desai, Goa University, Talegao, Goa (403206) | 2024 | Department of Science and Technology (DST) | Salth Stress Tolerance in Rice |
Survival of Surviving- A Project to Enhance Livelihood of PVTGs Through Introduction of Tuber Crop (Cultivation & Processing) in Sukinda Block of Jajpur District, Odisha. | Dr. Sushant Kumar Jata, Utkalika Samiti, Jajpur, Odisha(755051) | 2024 | Department of Science and Technology (DST) | Food and agriculture |
Technological Intervention in Promoting Composting and Kitchen Gardening for Safe and Sustainable Food Production in Tribal Villages of Aspiration Gadchiroli District, Maharashtra | Dr. Dilip Barsagade, Society For Peoples Action In Rural Service And Health, Gadchiroli, Maharashtra (442605) | 2024 | Department of Science and Technology (DST) | Food and agriculture |