All Research Areas
Research Agricultural
Total number of Record(s): 21502
| Title | Principal Investigator | Start Year | Funding Agency | Focus Area |
|---|---|---|---|---|
| Comparative nutritional evaluation and utilization of some newer feed resources in dairy cattle ration | Dr. M. K. Ghosh, Scientist, National Dairy Research Institute (NDRI), Nadia | 2014 | Indian Council of Agricultural Research (ICAR), New Delhi | Feed resources |
| Effect of supplementation of area-specific mineral mixture (KALMIN) on productive and reproductive performance in dairy animals | Dr. A. Chatterjee, Scientist, National Dairy Research Institute (NDRI), Nadia | 2014 | Indian Council of Agricultural Research (ICAR), New Delhi | Reproductive performance in dairy animals |
| Improvement in yield and quality of forage maize through management of plant density and nutrients in different cultivars | Dr. Magan Singh, Scientist, National Dairy Research Institute (NDRI), Karnal | 2014 | Indian Council of Agricultural Research (ICAR), New Delhi | Forage maize improvements |
| Refinement of energy and protein requirements for cattle and buffaloes during different seasons | Dr. G. Mondal, Scientist, National Dairy Research Institute (NDRI), Karnal | 2014 | Indian Council of Agricultural Research (ICAR), New Delhi | Cattle and buffaloes nutrition |
| Evaluation of osteogenic peptides from buffalo milk | Dr. Rajeev Kapila, Scientist, National Dairy Research Institute (NDRI), Karnal | 2014 | Indian Council of Agricultural Research (ICAR), New Delhi | Osteogenic peptides from buffalo milk |
| Post processing interventions to improve quality and shelf- life of curd rice | Dr. M. Manjunatha, Scientist, National Dairy Research Institute (NDRI), Bengaluru | 2014 | Indian Council of Agricultural Research (ICAR), New Delhi | Quality and shelf-life improvement of curd rice |
| Development of weight based metering and filling system for viscous dairy products | Dr. P. S. Minz, Scientist, National Dairy Research Institute (NDRI), Karnal | 2014 | Indian Council of Agricultural Research (ICAR), New Delhi | Dairy products |
| Evaluation of dairy conjugates as effective emulsifiers for the delivery of herbal bio actives | Dr. A. K. Singh, Scientist, National Dairy Research Institute (NDRI), Karnal | 2014 | Indian Council of Agricultural Research (ICAR), New Delhi | Herbal bio actives |
| Development of low sodium cheese varieties | Dr. S. K. Kanawjia, Scientist, National Dairy Research Institute (NDRI), Karnal | 2014 | Indian Council of Agricultural Research (ICAR), New Delhi | Low sodium cheese varieties |
| Shelf life extension of Aloe vera supplemented probiotic lassi by non-thermal intervensions | Dr. V. K. Gupta, Scientist, National Dairy Research Institute (NDRI), Karnal | 2014 | Indian Council of Agricultural Research (ICAR), New Delhi | Aloe vera supplemented probiotic lassi |