Research

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Research Agricultural

Total number of Record(s): 20337
Title Principal Investigator Start Year Funding Agency Focus Area
Fermented food and beverages of Ladakh region: Analysis of nutrients and microbes for quality assessment and economic development Dr. Keshab Chandra Mondal, Professor, Vidyasagar University, Midnapur, West Bengal 2014 Department of Science & Technology (DST), Government of India Nutrients and Microbes for economic development
Introduction and evaluation of improved Russian seabuckthorn varieties in Lahaul –Spiti cold desert of Himachal Pradesh Prof. Virendra Singh, Department of Biology and Environment Sciences, Chaudhary Sarwan Kumar (CSK) Himachal Pradesh Agriculture University, Palampur, HP 2014 Department of Science & Technology (DST), Government of India Studies of Seabuckthorn varieties in Lahaul
Introduction adaptation and value addition of important medicinal and aromatic plants in trans Himalayan Region Dr. Rakesh Kumar, Principal Scientist,CSIR-Institute of Himalayan Bioresource Technology (IHBT), Palampur, HP 2014 Department of Science & Technology (DST), Government of India Studied of Medicinal Plant
Collection mapping evaluation and conservation of plant genetic recourses of cold desert region of India Dr. J C Rana, Head of the Division, National Bureau of Plant Genetic Recourses (NBPGR) Regional Station (RS), Phagli, Shimla, HP 2014 Department of Science & Technology (DST), Government of India Plnat Genetic
Enterprenuership development of flowering bulbous crops in Ladakh region of J&K State Dr. Zahoor Ahmed Bhat, Assistant Professor, Sher-e-Kashmir University of Agricultural Sciences & Technology (SKUAST) of Kashmir, Srinagar 2014 Department of Science & Technology (DST), Government of India Flowering bulbous crops
Enhancing livelihood of farmers of ladakh region through promotion of organic farming Prof M. Y. Zargar, Director Research, Regional Research Station, Wadura Sopore, Sher-e-Kashmir University of Agricultural Sciences & Technology (SKUAST) of Kashmir, Srinagar 2014 Department of Science & Technology (DST), Government of India Organic farming
Development of sericulture in new areas of Kargil, Ladhakh Dr. M.A. Malik,Temperate Sericulture Research Institute, Sher-e-Kashmir University of Agricultural Sciences & Technology (SKUAST) of Kashmir, Srinagar 2014 Department of Science & Technology (DST), Government of India Sericulture
Optimization of processing methods for Prosopis cineraria and Capparis deciduas fruits for their improved utilization in western Rajasthan Dr. Mala Rathore, Arid Forest Research Institute (AFRI), P. O. Krishi Upaj Mandi, Basni, New Pali Road, Jodhpur Rajasthan 2014 Department of Science & Technology (DST), Government of India Prosopis cineraria and Capparis deciduas fruits
Improving quality of salt (Below edible grade) to edible grade salt, through scientific intervention, in Deedwana region of the proposed site at Rajasthan Dr. Arvind Kumar, Principal Scientis, Central Salt and Marine Chemicals Research Institute (CSMCRI), Gijubhai Badheka Marg, Bhavnagar, Gujarat 2014 Department of Science & Technology (DST), Government of India Edible grade salt
Development of package for integrated management of insect pests and diseases (IPDM) and improvement of planting stock material of need (Azadirachta indica) through biofertilizers Dr. Sangeeta Singh, Arid Forest Research Institute (AFRI), P.O. Krishi Upaj Mandi, Basni, New Pali Road, Jodhpur, Rajasthan 2014 Department of Science & Technology (DST), Government of India Management of insect pests and diseases

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