All Research Areas
Research Agricultural
Total number of Record(s): 20337
Title | Principal Investigator | Start Year | Funding Agency | Focus Area |
---|---|---|---|---|
Fermented food and beverages of Ladakh region: Analysis of nutrients and microbes for quality assessment and economic development | Dr. Keshab Chandra Mondal, Professor, Vidyasagar University, Midnapur, West Bengal | 2014 | Department of Science & Technology (DST), Government of India | Nutrients and Microbes for economic development |
Introduction and evaluation of improved Russian seabuckthorn varieties in Lahaul –Spiti cold desert of Himachal Pradesh | Prof. Virendra Singh, Department of Biology and Environment Sciences, Chaudhary Sarwan Kumar (CSK) Himachal Pradesh Agriculture University, Palampur, HP | 2014 | Department of Science & Technology (DST), Government of India | Studies of Seabuckthorn varieties in Lahaul |
Introduction adaptation and value addition of important medicinal and aromatic plants in trans Himalayan Region | Dr. Rakesh Kumar, Principal Scientist,CSIR-Institute of Himalayan Bioresource Technology (IHBT), Palampur, HP | 2014 | Department of Science & Technology (DST), Government of India | Studied of Medicinal Plant |
Collection mapping evaluation and conservation of plant genetic recourses of cold desert region of India | Dr. J C Rana, Head of the Division, National Bureau of Plant Genetic Recourses (NBPGR) Regional Station (RS), Phagli, Shimla, HP | 2014 | Department of Science & Technology (DST), Government of India | Plnat Genetic |
Enterprenuership development of flowering bulbous crops in Ladakh region of J&K State | Dr. Zahoor Ahmed Bhat, Assistant Professor, Sher-e-Kashmir University of Agricultural Sciences & Technology (SKUAST) of Kashmir, Srinagar | 2014 | Department of Science & Technology (DST), Government of India | Flowering bulbous crops |
Enhancing livelihood of farmers of ladakh region through promotion of organic farming | Prof M. Y. Zargar, Director Research, Regional Research Station, Wadura Sopore, Sher-e-Kashmir University of Agricultural Sciences & Technology (SKUAST) of Kashmir, Srinagar | 2014 | Department of Science & Technology (DST), Government of India | Organic farming |
Development of sericulture in new areas of Kargil, Ladhakh | Dr. M.A. Malik,Temperate Sericulture Research Institute, Sher-e-Kashmir University of Agricultural Sciences & Technology (SKUAST) of Kashmir, Srinagar | 2014 | Department of Science & Technology (DST), Government of India | Sericulture |
Optimization of processing methods for Prosopis cineraria and Capparis deciduas fruits for their improved utilization in western Rajasthan | Dr. Mala Rathore, Arid Forest Research Institute (AFRI), P. O. Krishi Upaj Mandi, Basni, New Pali Road, Jodhpur Rajasthan | 2014 | Department of Science & Technology (DST), Government of India | Prosopis cineraria and Capparis deciduas fruits |
Improving quality of salt (Below edible grade) to edible grade salt, through scientific intervention, in Deedwana region of the proposed site at Rajasthan | Dr. Arvind Kumar, Principal Scientis, Central Salt and Marine Chemicals Research Institute (CSMCRI), Gijubhai Badheka Marg, Bhavnagar, Gujarat | 2014 | Department of Science & Technology (DST), Government of India | Edible grade salt |
Development of package for integrated management of insect pests and diseases (IPDM) and improvement of planting stock material of need (Azadirachta indica) through biofertilizers | Dr. Sangeeta Singh, Arid Forest Research Institute (AFRI), P.O. Krishi Upaj Mandi, Basni, New Pali Road, Jodhpur, Rajasthan | 2014 | Department of Science & Technology (DST), Government of India | Management of insect pests and diseases |