Technologies for Societal Impact

Technology for Societal Impact

Rural Technology

Total number of Record(s): 3282
Name of Technology Developing Agency
Osmo dried Jackfruit CSIR- Central Food Technological Research Institute
Osmo drying of Mango slices CSIR- Central Food Technological Research Institute
Pear fruit products (Dehy fruit juice & pow) CSIR- Central Food Technological Research Institute
Pickles and Chutney CSIR- Central Food Technological Research Institute
Potato flour CSIR- Central Food Technological Research Institute
Swallow root Candy CSIR- Central Food Technological Research Institute
Tomato products CSIR- Central Food Technological Research Institute
Tuti-Fruiti CSIR- Central Food Technological Research Institute
Value added products from Custard Apple CSIR- Central Food Technological Research Institute
Value added products from Figs CSIR- Central Food Technological Research Institute

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