Agricultural Sciences
Cocolawn - Readymade natural Lawn
A process for treatment of coconut fibres with oil-in-water emulsion
Subsolar-cum-differential rate fertiliser applicator
Research Methodology & Bio- Statistical Analysis
The course aims to provide short-term courses on research methodology and bio-statistics for graduates and post graduates students/faculty members of bio- medical
background.
Vectors and Vector Borne Diseases (14th)
The scope of the conference covers epidemiology, clinical management and disese burden, drug resistance and new drugs, modern biology, genomics, proteomics, genetics and immunology, vector biology and control, insecticide resistance and management, and innovatione technologies related to vector borne diseases.
The Essentials of Stroke Care
High quality and timely stroke care from health professionals improves outcomes of stroke patients. This conference will bring together international experts in stroke care to provide insights into practical aspects stroke care from acute care to long term rehabilitation.
Dr. M.S. Swaminathan Award for Leadership in Agriculture
This Award is a lifetime achievement award given every year to eminent persons who have made great impact and outstanding contributions to agricultural research and development and for overall food security and sustainability of agriculture, with special reference to India. The award is open to all, irrespective of his/her nationality. This prestigious Award was instituted in 2004 in the honour of Dr. M.S. Swaminathan, a great visionary and crusader, and the main architect of India's Green Revolution. The Award consists of a plaque of honour, citation, shawl and memento.
Norman Borlaug Field Award
The Norman Borlaug Award for Field Research and Application, presented every year by the World Food Prize Foundation, is endowed by the Rockefeller Foundation in honour of Nobel Peace Prize winner and World Food Prize founder, Dr. Norman E. Borlaug. This $10,000 award recognizes exceptional, science-based achievement in the field of international agriculture and food production by an individual under the age of 40. The Award is presented in a ceremony during World Food Prize Week events in Des Moines, Iowa, on or near World Food Day, October 16.