Technologies

Life Sciences & Biotechnology

Title:

Production of Refined Wheat Flour (Maida), Semolina (Sooji Or Rava), and Resultant Atta by Roller Milling

Area:

Life Sciences & Biotechnology, Engineering Sciences

Focus Area:

Food Industry

Patent:

N.A.

Company Transferred:

N.A.

Developing Agency:

CSIR- Central Food Technological Research Institute

Email:

ttbd@cftri.res.in
Website Link :https://www.cftri.res.in/

Brief Description

Description :

Wheat Flour (Maida): basic raw material for Bakery industries (bread, biscuit, cake, etc.), for making Indian traditional sweets, Raw material for the gluten & starch extraction plant. Semolina (sooji or rava): Basic raw material for Indian tradition products such as upma, sweets, etc. Resultant Atta: Basic raw material for Indian tradition products such as chapatti, roti, poori, etc Shelf life of the product is about 2 months

Related Technologies