Agricultural Sciences
Strategies for probiotic dairy product development
The short duration programme aims to cater the customised needs of industry. The programme is intensive and demonstration-based.
Value Addition to Crop Residues of Natural Fibres
The Conference aims to provide an ideal platform for the Researchers, Scientist, Entrepreneurs and other stakeholders working in the value chain of agro biomass, especially from natural fibres, for deliberation on their research outcomes, novel strategies of value addition and the business prospects.
Technological advances in functional food ingredients and validation of their claims
The training programme aims to cover newer concepts in the development of processed foods containing functional ingredients and various biochemical & instrumental based analytical techniques to validate their nutrients and health claims.
Harnessing new generation green technologies from plant, microbial and waste sources for sustainable crop, environmental and human health
The training programme focuses on concepts of new generation green technologies for environmental sustainability, waste utilization for product development and delivery, mining of high quality biomaterials, nutraceuticals and pesticide remediation.
Plant disease monitoring for timely management options
The major purpose of the training programme is to develop skilled manpower in the country in plant disease monitoring, forecasting, and surveillance for climate change adaptations.
Metal and Metalloid Pollution in Water-Soil-Plant-Human Continuum
The training will be conducted to create awareness among young researchers and students with the ultimate objective of enhancing the scientific capacity and more inclusive growth in the area of metal and metalloid hazard in soil-plan-thuman continuum.