Technologies

Life Sciences & Biotechnology

Title:

Multigrain based fortified snack

Area:

Life Sciences & Biotechnology

Focus Area:

Food Industry

Patent:

N.A.

Company Transferred:

N.A.

Developing Agency:

CSIR- Central Food Technological Research Institute

Email:

ttbd@cftri.res.in
Website Link :https://www.cftri.res.in/

Brief Description

Description :

Snacks are made from cereal and pulse flours to develop ready-to-eat snack product. The products are suitable as a low-fat snack because the step of frying in oil/ fat has been eliminated to provide a good shelf-life without sacrificing the attractive texture and taste of a crispy snack. The product can be consumed as any time snack. In addition, the products are cost-effective and can also be considered as a health food (low fat-high fiber). The product can be shelf stored for more than 6 months at ambient conditions

Related Technologies