Title: | Preparation of Low Sodium Salts of Botanic Origin |
Area: | Chemical Sciences |
Focus Area: | Preparation of Low Sodium Salts |
Patent: | AU2002244907, AU2004318169, CA2429700, CA2562109, CN100515945, EP1487283, IN221049, IN245319, JO2336, JP4955538, US6929809, US7208189 |
Social Benefits: | Utilization of the leftover biomass of Salicornia brachiata after removal of oil-bearing seeds and adhering salt from sun-dried Eucheuma which is considered as waste material for the preparation of low sodium salt, Maximizing returns to the farmers by obtaining an additional product from waste and thereby simultaneously solving the problem of waste disposal, Utilization of conserved energy of the Salicornia biomass for co-incineration to yield crude low sodium salt free from organic matter and color without external input of energy, Desired compositions of low sodium salt can be obtained with maximum energy efficiency, by integrating the processing of the crude salts from both the plants and taking advantage of the variation in the Invariant Point of the sodium chloride-potassium chloride-H2O system as a function of temperature, Up to 4 tons of nutrient rich low sodium salt can be obtained per hectare of cultivation of Salicornia and per 3 hectare of cultivation of Eucheuma with existing cultivation methods, This health salt would be appealing to strict vegetarians since it is derived exclusively from vegetable sources, This product also contains traces of beneficial micronutrients like calcium, magnesium, iron, copper, zinc and iodine without any fortification. |
Developing Agency: | CSIR-Central Salt & Marine Chemicals Research Institute (CSMCRI), Gujarat |
Technology Readiness Index: | Technology Development |
Email: | director@csmcri.res.in |
| Website Link : | http://www.csmcri.org |
| Source (more info) : | https://t.ly/l_sb |