Technologies

Life Sciences & Biotechnology

Title:

Spirulina choco bar and spirulina cereal bar

Area:

Life Sciences & Biotechnology

Focus Area:

Food Industry

Patent:

N.A.

Company Transferred:

N.A.

Developing Agency:

CSIR- Central Food Technological Research Institute

Email:

ttbd@cftri.res.in
Website Link :https://www.cftri.res.in/

Brief Description

Description :

Spirulina Choco bar (Product 1) is a ready to eat sweet snack. Several types of cereal bars are commercially available and given different names like food bars, energy bars, snack bars, granola bars, etc., each differing in ingredients, processing and texture. They ideallyprovide essential nutrients and possess a reasonable shelf life and hence, they also could be used as meal replacers. The present product contains in addition to cereals, nuts and fats, it contains spirulina, which makes it more nutritious. Also, it contains chocolate, which adds to taste and nutrition

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